Finite element analysis of temperature distribution in microwave oven while cooking an egg
Finite element analysis of temperature distribution in microwave oven while cooking an egg
- Author(s): D. Shree and M.Y. Sanavullah
- DOI: 10.1049/ic:20070681
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- Author(s): D. Shree and M.Y. Sanavullah Source: IET-UK International Conference on Information and Communication Technology in Electrical Sciences (ICTES 2007), 2007 p. 597 – 599
- Conference: IET-UK International Conference on Information and Communication Technology in Electrical Sciences (ICTES 2007)
- DOI: 10.1049/ic:20070681
- ISBN: 978 0 86341 937 9
- Location: Tamil Nadu, India
- Conference date: 20-22 Dec. 2007
- Format: PDF
Study of temperature distribution in cooking stuff in a microwave oven is a complex phenomenon. Here the finite element analysis of temperature distribution while cooking an egg is presented. The heat mass transfer, rotational fluid flow and electromagnetic wave equation are combined for the study. The action of microwaves in heating the egg is presented. The process of heating an egg becomes complex as it is a process of inverse liquification i.e. it is a process in which a liquid becomes solid while heating whereas a liquid as we know normally becomes vapour while heating. The work is supported by simulation.
Inspec keywords: finite element analysis; wave equations; microwave heating; temperature distribution
Subjects: Industrial and medical applications of microwaves; Process heating
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